Indulge in our Banana Chocolate Chip Loaf Cake, baked in our Vermont bakery. It’s made with sweet banana puree and plenty of chocolate chips and is moist, tender, and packed with chocolatey goodness. A fun twist on classic banana bread, it’s perfect for breakfast, brunch, dessert, or gifting. Each slice delivers a delightful combination of sweet bananas and rich chocolate chips that everyone will love.
- Moist banana bread loaf made with sweet banana puree
- Generous amount of chocolate chips
- Baked in our Vermont bakery
- Tender, rich banana loaf with a fun chocolate twist
- Perfect for breakfast, brunch, dessert, or gifting
- 1 lb. 2 oz. loaf (approx. 9 servings)
- Made in USA
- To ensure maximum freshness, please consume within 3-5 days or freeze immediately until ready to enjoy!
- We also offer a Lemon Loaf Cake (#93062), Cranberry Orange Walnut Loaf Cake (#93063), Triple Berry Loaf Cake (#93064), Gingerbread Loaf Cake (#93065), Pumpkin Loaf Cake (#93066), Blueberry Loaf (#93076), Raspberry Peach Melba Loaf Cake (#93079), Cinnamon Burst Loaf Cake (#93078), and Zucchini Walnut Loaf Cake (#93080), sold separately














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