French Butter Crock

Stores Butter at Room Temperature and Keeps It Fresh, Soft and Spreadable for up to a Month

When you store your butter in this French butter bell, you’ll never have to smash frozen butter on hot toast again! The unique design combines storage and serving in a handsome crock that you won’t mind keeping on your counter or dining table. The two-piece crock is easy to use, too. Simply add butter to the serving lid (it holds one stick), fill the crock with 1/3 cup water, place the lid into the crock, and flip it over. This creates an airtight seal that will keep your butter fresh, soft, and spreadable for up to a month. Just replace the water every 3 days. You’ll wonder how you ever lived without it!

• Classic French butter bell with a pretty raised floral design
• Holds one stick (1/2 cup) butter
• Keeps butter fresh and spreadable for up to a month
• Replace the water every 3 days
• Lid stands up on its own for easy serving
• Glazed porcelain
• 4-1/4″ tall, 3-3/4″ diameter
• Dishwasher safe