Whole grain nutrition never tasted so good! Crispbread is rich in fiber and made with four simple ingredients: rye flour, rye flakes, water, and salt. They’re yeast-free, which accounts for their extra crisp texture, and the perfect pairing with Vermont cheddar cheese, cured meats, cottage cheese, hummus, and more!
- Made with three simple ingredients: rye flour, rye flakes, water, and salt
- Versatile and irresistibly crisp
- Top with savory or sweet spreads, enjoy as an open-faced sandwich, or crushed and sprinkled over salads
- Excellent source of fiber and rich in nutrients
- Three 8.8 oz. packages (24 slices per pkg.)
- Made in Germany



















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