We bake our Oatmeal Raisin Cookies by Mildred’s® Baked Goods with a classic recipe that calls for plenty of butter, brown sugar, and plump, juicy raisins—you’ll taste them in every bite! Each batch of these specialty cookies is soft, chewy, made in our Vermont bakery and sent right to your door. All you need to do is have a tall glass of milk, ready for dunking!
- Rich, buttery cookie dough
- Filled with plenty of juicy raisins and a touch of molasses and cinnamon
- Soft and chewy
- Baked in Vermont
- One dozen (1.5 oz.) cookies
- Made in USA
- To ensure maximum freshness, please consume within 3-5 days or freeze immediately until ready to enjoy!











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