Stainless Steel Egg Poacher Pan, In 2 Sizes

Most egg poaching pans are either made of stainless steel to ensure durability or aluminum for even cooking—our highly-efficient pans incorporate both. They’re sturdy 18/8 stainless steel with an aluminum core at the encapsulated base for even heat distribution. In addition, the cups are nonstick, so the eggs slide out onto your plate! The four-cup pan includes four cups that can be removed individually, an insert tray with a handle, and a tempered-glass lid—the pan also doubles as a one-quart saucepan. The single-egg pan comes with a stainless-steel lid. Both sizes can be used on gas or electric stovetops. The four-cup pan can also be used on induction stovetops.

• Sturdy 18/8 stainless steel construction
• Aluminum core at the encapsulated base for even cooking
• PFOA-free nonstick cups with handles
• Four-cup poacher includes a tempered-glass lid
• Single egg poacher has a stainless-steel lid
• For use on gas and electric stovetops (the four-cup poacher can be used on an induction stovetop)
• Dishwasher safe