Our harvest cake showcases the flavors of the season and is packed full of fruits and nuts, including plump raisins, currants, walnuts, dried cranberries, dried apples, and carrots. There’s a nip of brandy in every bite too! The rich, dense cake is so chunky you’ll need a sharp knife to cut through all the nuts and fruits…and so delicious you’ll want to buy one for yourself and one to give a friend. For easy slicing, we recommend refrigerating the cake before cutting.
- Filled with raisins, currants, walnuts, dried cranberries, dried apples, and carrots
- Finished with a touch of brandy
- 1. 5 lb. (6″ diameter); approx. 8 servings
- Made in USA
- For best results,we recommend refrigerating the cake before slicing
- Exclusive to The Vermont Country Store
















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