Vermont Maple Mustard

Real Vermont Maple Syrup Adds a Touch of Sweetness to This Tangy Whole Grain Mustard

If you only have classic yellow mustard in your pantry, we invite you to up your mustard game with one of our favorite specialty mustards: Vermont Maple Mustard. It’s a tangy-sweet combination of whole-grain mustard and real Vermont maple syrup. Try it on grilled sausages, Reuben sandwiches, and in your favorite vinaigrette recipe. We also love it as a dip for pretzels, onion rings, and fries.

• Sweet and tangy whole-grain mustard
• Made with real Vermont maple syrup
• Two 8 oz. jars
• Made in Vermont